We're excited to introduce our second coffee from Tierra Bendita and the BioKrop Project, this one from Finca Las Veraneras. This natural process is a sweet and balanced cup with notes of apple, dark chocolate and layers of mixed berries. An easy drinking cup with a full and velvety body, this Las Veraneras is another strong showing from the the small and mighty El Salvador. The hard work of Jorge and his team continue to impress us and we hope this is the beginning of a long relationship!
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Geography -- Ahuachapán Region, El Salvador
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Altitude -- 1900 meters
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Varietal-- San Pacho
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Producer --Jorge C. Rubio, Finca Las Veraneras
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Preparation -- Natural process
802 Cupping Notes -- Apples, dark chocolate, and mixed berries. Balanced cup, velvety body.
